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Startup 101: Time Management for Entrepreneurs
September 25, 2023 @ 6:00 pm - 9:00 pm CDT
Startup 101: Time Management for Entrepreneurs
Without time management, you may have the illusion that there’s not enough time! As an entrepreneur, every minute and every decision matter! Learn how to find focus amid daily chaos, get it all done and stay organized. Julie will cover time management tips, tricks, tools, and of course technology to help you do anything and not everything!
Startup 101: Time Management for Entrepreneurs Speaker
Julie Irvin Hartman, MBA, Certified Proposal Manager, Co-Founder B2G Victory
Texas A&M EMBA Graduate 2022
Fall 2023 Startup 101 Schedule
Monday, Sept. 11 | 6–9 p.m.
Monday, Sept. 18 | 6–9 p.m.
Monday, Sept. 25 | 6–9 p.m.
About McFerrin Startup 101 | McFerrin Center for Entrepreneurship | Texas A&M University
Startup 101 is a workshop series held each fall for current and former students and other community members interested in starting their own business. This multi-session workshop is led by established entrepreneurs, McFerrin Center mentors and other business professionals who have firsthand experience in different aspects of starting and running a new business venture.
The goal of this program is to equip you with essential business knowledge and expose you to issues and scenarios you may encounter in your journey as an entrepreneur. Whether you are actively building a business or have plans to in the future, Startup 101 can help make sure you have the basics covered and set yourself and your business up for the best chances of success.
This program is open to students, individuals in the Aggie entrepreneurial network, veterans and members of the Bryan/College Station community.
With over 30 different programs available to entrepreneurs at Texas A&M, the McFerrin Center team is always interested in opportunities to bring former students, successful entrepreneurs and other professionals to campus to share their experience and lessons learned with starting, growing, and operating a business.